ARTICHOKE AND SPINACH DIP 8.99
Creamy artichoke and spinach dip topped with Monterey Jack and served with fried bow tie pasta.
CRAWFISH BREAD 9.49
Fresh brioche bread thinly spread with our famous artichoke and spinach, sauteed crawfish, Alfredo sauce, Monterey Jack cheese and broiled to a golden brown.
JAZZY WINGS Extra Large Portion 12.99
Whole chicken wings seasoned and fried. Tossed in spicy wing butter and served with celery, homemade Cheddar Bleu Cheese dressing and Ranch dressing. Large Portion (2 lbs.) 8.99
AL'S CAJUN POPCORN 7.99
Delicious shrimp or crawfish tails lightly seasoned, battered and golden fried.
ONION-MUM® 6.99
Taste the ORIGINAL Onion-Mum ® Fresh, sweet onion, fried to a delectable, golden fower. Served with tangy Rosette sauce.
STUFFED MUSHROOMS Since 1983 7.99
Fresh fried mushroom caps, stuffed with our homemade crabmeat stuffng and served with Tiger sauce.
SHRIMP ALMANDINE 8.99
Crispy fried popcorn shrimp, Amaretto Meuniere sauce and toasted almonds.
BAYOU BROCCOLI ® Since 1983 7.49
Balls of broccoli, bacon and cheese, fried & served with Tiger sauce.
TOASTED BRIOCHE CHEESE BREAD Since 1983 6.49
Fresh brioche bread with melted Monterey Jack, Cheddar, and Parmesan cheese, served with marinated tomatoes.
COPELAND'S CRABCAKES 10.99
Crabmeat mixed with onions, bell pepper, celery and seasonings, golden fried then topped with Lemon Bordelaise. Try crabcakes blackened.
HOT CRAB CLAWS 12.99
Fresh Louisiana Blue Crab claws sauteed in an olive oil vinaigrette with a light garlic touch. Try substituting crawfish or shrimp.
SHRIMP CARRIBE 7.49
Jumbo shrimp, beer battered and coated in coconut, golden fried, with Creole Marmalade sauce.

Copeland's of New Orleans Hot Crab Claws
Hot Crab Claws

Copeland's of New Orleans Crawfish Bread
Crawfish Bread

Prices and menu items vary by location.
18% gratuity included on all parties of 7 or more.